Beef Jerky Marinade
Prep Time: 10 mins
Total Time: 10 mins
Ingredients:
- 1 cup Soy Sauce
- 1/2 cup Apple Cider Vinegar
- 6 tbsp Worcetstershire
- 3 tbsp Garlic
- 2 tbsp Brown Sugar
- 2 tbsp Red Pepper Flake
Directions:
- In a medium bowl whisk together all ingredients.
- Pour over sliced meat. Make sure meat is coated in sauce.
- Refrigerate for a minimum of 2 hours. I prefer to let the meat marinate overnight.